Thalassa is a Tribeca hot spot which serves rare seafood and organic produce. It has been awarded 3 stars from Forbes and is the recipient of the Wine Spectator Award of Excellence for having the most extensive and exclusive Greek wine list in the city including a 5,000 bottle wine cellar with special offerings from France, the US and around the world.  Private dining rooms accommodate 50-200 guests for unforgettable events.




Diner's Journal 2005

















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